All about knives

CUTLERY TREND 2019: SAMURA REPTILE

CUTLERY TREND 2019: SAMURA REPTILE

Deniss 30/01/2019 0
 REPTILE - is a collection of state-of-the-art, high-tech knives, where Japanese cutting performance and Japanese knife steel AUS-10 Japan (Aichi Stee...
Read more
This is new star - ALFA by SAMURA

This is new star - ALFA by SAMURA

Deniss 21/12/2018 0
This is a new star among kitchen knives, born in the infernal flame of a muffle oven and tempered at -260° in liquid nitrogen. Created from the best J...
Read more
Fish knives. Types, features, functions

Fish knives. Types, features, functions

Inga 21/12/2018 0
Fish knives. Types, features, functions  There cannot be the only correct opinion about what should be a fish knife. Firstly, every person, from a pro...
Read more
The Eastern cuisine and special chef tools: pchak knife

The Eastern cuisine and special chef tools: pchak knife

Inga 21/12/2018 1
Pchak knife is a traditional and very ancient national knife of peoples of the Central Asia: the Uzbeks and the Uyghurs. This region is considered to ...
Read more
Dangerous SAMURA serrated knife with a bilateral blade. Final Cut

Dangerous SAMURA serrated knife with a bilateral blade. Final Cut

Inga 20/12/2018 0
Samura HARAKIRI collection features a dangerous and ruthless serrated knife with the bilateral blade. Of course, it is a joke. However, the knife is t...
Read more
Kitchen Knife Blade Grind Cross-Sections, Angles, Construction, and Grind Types

Kitchen Knife Blade Grind Cross-Sections, Angles, Construction, and Grind Types

Inga 24/11/2018 0
The functionality of the kitchen knife blade depends largely on its geometry (longitudinal section) and grind cross-sections. When it comes to the lon...
Read more
How to choose the right kitchen knife? Guide on Choosing the Right Handle

How to choose the right kitchen knife? Guide on Choosing the Right Handle

Inga 24/11/2018 0
When we decide to buy a kitchen knife, it is nearly always the blade that receives increased attention and scrupulous consideration of all its details...
Read more
How to choose the right knife

How to choose the right knife

Inga 24/08/2018 0
One can find a lot of information on how to choose a knife. But it is either aimed at beginners – “buy this knife made by XXX, and you will have no pr...
Read more
SAMURA Steel layers

SAMURA Steel layers

Inga 24/08/2018 0
What is layering, and what is it for? Of course, you already know that steel has many layers, but that's not the point. There are some secrets to it ....
Read more
Kitchen Knife Types

Kitchen Knife Types

Inga 24/08/2018 0
The variety of kitchen knife types offered by stores staggers the imagination. However, it often happens that some of them appear to be not in demand ...
Read more
Kitchen Knife Care

Kitchen Knife Care

Inga 24/08/2018 0
Proper care for kitchen knives is a whole science, simple, but very important. By observing just a few simple rules, you can significantly extend the ...
Read more
Kitchen Knife Steel

Kitchen Knife Steel

Inga 24/08/2018 0
The kitchen knife steel grade is one of the most important performance characteristics, which, nonetheless, is often underestimated by the consumer. A...
Read more
Luxurious Samura Damascus 67 collection

Luxurious Samura Damascus 67 collection

Inga 24/08/2018 0
The Samura Damascus 67 kitchen knives are a novelty of 2017. The Japanese minimalism is valued primarily for style, namely, the external style, which ...
Read more
Distinctive features of the Japanese kitchen knives

Distinctive features of the Japanese kitchen knives

Inga 24/08/2018 0
A recipe for success of the famous Japanese knives is an unparalleled quality and impeccable performance. Today, when their popularity experiences a r...
Read more
Ceramic knife or steel knife? Let’s overview the options

Ceramic knife or steel knife? Let’s overview the options

Inga 24/08/2018 0
There are several options on the market, when it comes to picking the right knife for you. The main difference between steel kitchen knife and ceramic...
Read more
Japanese kitchen knife — The direct Descendant of the Samurai Sword

Japanese kitchen knife — The direct Descendant of the Samurai Sword

Inga 24/08/2018 0
Japanese knives are an ideal implementation of the legendary traditions of the past and cutting edge technologies of the future. The Japanese culture,...
Read more