Samura DAMASCUS Small Santoku knife 5,7
If someone offers you to buy the small-size Santoku knife made of Damascus steel, take your time to deliberate as this is one of the most popular and multifunctional kitchen knives.
The small-sized santoku performs the same universal functions as the ordinary one, the only difference being the length of the blade - 14.5 cm.
Its short blade has a thickness much greater than that of a handle, which gives the cook absolute freedom to manipulate. With this knife in your hand, you can quickly chop a salad or easily cut tendons - it will cope equally perfectly well with vegetables and meat products.
|Blade hardness||61 HRC|
|Blade length (mm)||145|
|Blade material||Hammered Damascus steel, VG-10|
|Blade type||Santoku knife|
|Number of layers||67|