Samura 67 Santoku 7,0
The traditional Japanese Santoku from Samura is one of the varieties of the most versatile knives suitable for the broadest range of culinary doings.
A wide blade and a center of gravity shifted forward make it possible to effectively cut, slice and chop almost any product. A series of oblong notches above the cutting edge reduces the area of contact with food and prevents it from adhering to the blade.
With its oval handle made of heat-resistant and environmentally friendly plastic, you can tirelessly manage this quite massive knife even for a very long time.
|Blade hardness||59 HRC|
|Blade length (mm)||175|
|Blade material||AUS-8 (Japan)|
|Blade type||Santoku knife|
|Handle material||ABS Plastic|
|Number of layers||1|
|Overall length (mm)||300|