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Samura HARAKIRI Paring knife 4,0

Presentation Samura Harakiri WoodTerms of use Samura Harakiri..

Ex Tax: 18.00€

Samura Fruit knife 75 mm, Green handle, Zirconia Ceramic

This small ceramic knife can quickly and accurately peel any vegetables or fruits or lightly chop th..

Ex Tax: 6.00€

Samura HARAKIRI Santoku knife 7,0

Santoku is a Japanese chef’s knife with  down-pointed blade tip. The word 'Santoku' can be tran..

Ex Tax: 26.00€

Samura BAMBOO Cleaver 7,0

The meat cleaver Samura Bamboo is a professional knife with a massive and very wide blade desig..

Ex Tax: 42.00€

Samura DAMASCUS 67 knife kitchen universal 6,0

 This is one of the most popular knives. It’s a multi-purpose knife for cutting smaller fru..

Ex Tax: 48.00€

Samura DAMASCUS 67 Kitchen knife European Chef 8,2

 This is a knife with a heavy handle, a thick, wide and long blade with a central tip. It i..

Ex Tax: 76.00€

Samura SHADOW Slicing knife with Black Anti-slip coating 7,7

This knife has a very thin, narrow and straight blade. It is perfect for slicing meat and fish fille..

Ex Tax: 24.00€

Samura DAMASCUS 67 Сhef`s Starter Knife Set: Paring knife, Utility knife, Chef. 67 layers. Hardness 61 HRC

Сhef's starter Set of 3 kitchen knives: paring knife SD67-0010 utility knife SD67-0023 chef's k..

Ex Tax: 150.00€

Samura DAMASCUS Slicing knife 7,7

Original Japanese hammered Damascus steel VG-10 with 67 layers is the most distinctive feature of th..

Ex Tax: 130.00€

Samura DAMASCUS Nakiri knife 6.6"

The distinctive feature of OKINAWA santoku is a stylish rosewood handle, which was used for Japanese..

Ex Tax: 115.00€

Samura OKINAWA Yanagiba Knife 10,6"

The single-edged blade along with the premium rosewood material of the handle makes this yanagiba kn..

Ex Tax: 80.00€

Samura HARAKIRI Nakiri kitchen knife 6,7

The 170 mm Samura Harakiri Nakiri knife  is a classical Japanese knife for handl..

Ex Tax: 26.00€

Samura OKINAWA Deba Knife 6.7"

A single-edged blade is typical for traditional Japanese swords and the deba knife is crafted with t..

Ex Tax: 60.00€

Samura OKINAWA Yanagiba Knife 9.4"

This yanagiba knife is an example of external beauty combining outstanding functional characteristic..

Ex Tax: 60.00€

Samura DAMASCUS Boning knife 5,5

This boning knife is a wonderful addition to any kitchen collection regardless of the level of its p..

Ex Tax: 73.00€

Samura DAMASCUS Bread knife 7,4

Thousands of professional bread makers, bakers, chefs, fruit stand owners and home cooks love and tr..

Ex Tax: 101.00€

Samura OKINAWA Santoku Knife 6.9"

The versatility of this Japanese gyuto chef’s knife goes beyond your expectations. The rosewood hand..

Ex Tax: 70.00€

Japanese kitchen knives


You can find knives in any kitchen, even ones where people rarely cook. It is really difficult to get by without a quality kitchen knife, if you want not only to slice food, but also to do it with the greatest comfort. Nowadays, with the variety of different manufacturers, it is quite easy to purchase a knife. But it is important that the knife you buy possesses all the necessary qualities – a sharp blade, an ergonomic handle, good design. It is important that a kitchen knife is comfortable in the hand and stays sharp for a long time. For this, you need Samura Japanese knives. They are made from quality materials - Japanese knife steel and zirconia ceramics. Handles are made of steel, Corian (artificial stone), glass fibre and durable G10. We produce knives made of single-layer, three-layer, and multilayer Japanese steel.


Samura kitchen knives are of a high-quality; professional chefs, who prefer to use a big kitchen knife, happily use Samura knives. The European Chef’s knife is one of the best kitchen knives, and is well loved and appreciated by professionals. Samura knives include more specialized knives: boning knives, steak knives, bread knives, fruit knives and cleavers. Japanese utility knives with a blade of medium length are very popular among customers. These knives are made of steel, as well as ceramics; they perfectly cut any food products, even products which are more difficult to slice, such as tomatoes and fresh bread.




If you decide to buy a kitchen knife, you will be able to choose a knife at the right price for yourself – the range of knives and prices is quite wide. You can buy Samura Japanese knives individually, or in a set. The price of Samura knives matches their quality. For example, if you are thinking of buying kitchen knives made of Damascus steel, they will be more expensive than single-layer steel knives or knives made of ceramics, but the process of cooking with such exclusive knives compensates your costs with high consumer characteristics and exceptional appearance.


By buying Samura Japanese knives, you can be assured that you have bought the highest quality knives for your kitchen that will serve you for many years.


You will get several pleasures at once – beautiful and easy to use sharp knives, that will stay sharp for a long time at a fair price and with quality guaranteed.