Samura KAIJU Utility knife 6.0
An affordable price for the Utility knife from Kaiju family makes it the best showpiece of its class. A unit cast blackened blade features the optimum size for handling a wide range of different chores - from peeling and cutting a wide variety of products to cutting fish or meat.
It is truly one of the most indispensable kitchen knives. Traditional Japanese geometry, cutting edge materials and workmanship give this knife extraordinary functionality and tremendous ease of use.
|Blade hardness||58 HRC|
|Blade length (mm)||150|
|Blade material||Hammered steel|
|Number of layers||1|