Samura MO-V Paring knife 3,2
This Samura MO-V Paring knife is considered the smallest of all kitchen knives when it comes to size, but by no means in terms of significance. It is one of the most demanded knives and has become an indispensable element of the classic "cook's threesome".
It is designed for peeling and slicing small vegetables and fruits, and its short narrow blade is able to cope splendidly well with this task. With a very light (only 73 grams), compact and ergonomic non-slip oval handle, the vegetable knife is maximally adapted even for quite a lengthy manipulation.
|Blade hardness||59 HRC|
|Blade length (mm)||80|
|Blade material||AUS-8 (Japan)|
|Number of layers||1|